Easy Cannellini Beans in Spicy Ugly Sauce

Serves 4-6


Made with Spicy Ugly Sauce


1 lb dried cannellini beans, soak for at least 8 hours (or overnight). If using canned beans, drain and rinse and follow instructions.

2/3 cups room temp water

6-7 fresh sage leaves

1/2 tbsp extra virgin olive oil

2 garlic cloves

Sea salt and black pepper to season

1 jar Spicy Ugly Sauce

Photo by Inside the Rustic Kitchen

Photo by Inside the Rustic Kitchen


Add the ev olive oil to a medium saucepan over medium heat. Smash the garlic cloves with the back of a knife and add to the pan with the fresh sage. Fry for one minute then add the spicy Ugly Sauce.

Add a pinch of sea salt and black pepper and let it simmer for 10 minutes. Add water and beans and let it cook down for at least 5 minutes.

Add more sea salt and black pepper to taste, if needed.