Preserved Summer Tomatoes with Basil

HARVEST 2016 - AVAILABLE EXCLUSIVELY AT OUR NYC AND WESTCHESTER FARMERS MARKET LOCATIONS.  

NONNA SUGGESTS:
MAKE PASTA SAUCE (see recipe)
TOMATO SOUP OR MINESTRONE
WINTER STEWS
ROAST & TOP PIZZA OR BRUSCHETTA

Preserved sweet summer tomatoes infused with fresh basil. Limited batch, sourced regionally from organic New York, New Jersey and Pennsylvania farms with local basil from Brooklyn's very own Gotham Greens.

INGREDIENTS: ORGANIC VINE-RIPENED PLUM TOMATOES, FRESH BASIL.

32oz. (1 Qt.)


LIMITED BATCH  |  VEGAN  |  NO ADDITIVES


We can’t live without this pantry item that traps summer’s flavor in jar. Use it as a base for a ragú, or simply serve on toasted sourdough for a preserved tomato bruschetta
— Good Eggs. Brooklyn, NY

Preserved Golden Tomatoes with Sage

HARVEST 2016 - SOLD OUT

NONNA SUGGESTS:
MAKE WHITE BEAN SOUP (see recipe)
PASTA SAUCE
WINTER STEWS
ROAST & TOP PIZZA OR BRUSCHETTA

Preserved sweet golden tomatoes infused with fresh sage. Limited batch, sourced regionally from organic New York Hudson Valley farms and fresh sage from Nonna's very own organic garden.

INGREDIENTS: ORGANIC VINE-RIPENED GOLDEN PLUM TOMATOES, FRESH SAGE.

32oz. Jar (1 Qt)


LIMITED BATCH  |  VEGAN  |  NO ADDITIVES


They’re as beautiful as they are tasty! In the colder months, these tomatoes are a great way to brighten up your kitchen palette. All it takes is spaghetti and garlic to make a fresh tasting, hearty meal
— Good Eggs. Brooklyn, NY